The GG! team celebrated the end of 2012 in the best of all possible ways - with a stunning wedding on the 32nd floor of the AT&T building in downtown Los Angeles, partnering with event planner extraordinaire Alicia Townsend of About Details Details. Erica and Ted's New Year's Eve "wedding in the sky" was a feast for the senses - sparkling views of the city, soft lavender lighting, plush white sofas, a ceiling dripping with exotic flowers and glass bubbles, colorful Lion Dance symbolizing happiness and longevity and an adventurous menu with tastes from Asia and beyond.
As a preview, guests savored Caesar Salad Parmesan Cones, Spinach Chicken Fortune Cookies and Fig and Prosciutto Crostini, while a series of "LOVE" stations featuring warming soups, Asian specialties and traditional favorites like Chicken Bourguignon and Grilled Minted Rack of Lamb with Golden Cauliflower and Classic Garlic Mash awaited them.
CHOPSTICKS STATION featuring
LOVE STATION TWO featuring
Vegetable Chips
house-made crispy chips of taro smoky coriander,
lotus root ginger garlic, potato rosemary, plaintain spring onion
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| West Coast Music preparing to wow the guests |
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| Breathtaking design and floral by White Lilac |
LOVE Martini
silver tequila, blood orange and pomegranate nectars
chile citrus foam
As a preview, guests savored Caesar Salad Parmesan Cones, Spinach Chicken Fortune Cookies and Fig and Prosciutto Crostini, while a series of "LOVE" stations featuring warming soups, Asian specialties and traditional favorites like Chicken Bourguignon and Grilled Minted Rack of Lamb with Golden Cauliflower and Classic Garlic Mash awaited them.
LOVE STATION ONE
Tomato Soup and Cheddar
french baguette slice topped with
a bubbly sharp cheddar cheese
a bubbly sharp cheddar cheese
served with lightly smoked tomato soup
Lobster Bisque and Panini
demitasse of chef Joanne's famous lobster bisque
and a panini sandwich of crab and white cheddar cheese
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| Fabulous signage by Copper Willow |
CHOPSTICKS STATION featuring
Deconstructed "Sushi" Salad
center cut ahi tuna tumbled with ginger-chili soy
served on a bed of rice with wakame wasabi
nori, pickled ginger and spicy micro herb salad
Pumpkin Tempura
crispy pumpkin tempura served with a curry salt
Ramen Veggie and Egg Stir Fry
ramen spicy stir fry with matchstick carrots, edamame,
broccoli, shredded snow pea and green onion
chili sauce on the side
ROVING CART featuring
Lemon Drop Pomegranate Martini
baby mixed greens and arugula, pine nuts and hearts of palm,
feta and pomegranate jewels with zesty limoncello herb dressing
twisted spiced pastry straw
Vegetable Chips
house-made crispy chips of taro smoky coriander,
lotus root ginger garlic, potato rosemary, plaintain spring onion
Grilled Root Vegetable Cobb
romaine and watercress, carrot, parsnip, rutabaga, turnip,
sweet potato, tofu and cotija cheese with
honey sesame worcestershire dressing
We at GG! wish hearty congratulations to Erika and Ted! We have so many wonderful memories from this wedding and were honored to ring in the new year with LOVE!
The menu is mouthwatering! And the venue looks spectacular!
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