We are proud of our work with Project Angel Food who serves over 500,000 meals a year; medically tailored to the needs of men, women and children affected by life-threatening illnesses.
Without the constant support of their donors, this amazing fete wouldn't be possible! To give thanks to these generous individuals, we treated them with the unique opportunity to dine in the Project Angel Food kitchen for a Chef's Dinner, prepared by top chef, Pauline Parry from Good Gracious! Events and the PAF staff and volunteers.
A delectable four-course meal was served along with a selection of wines and the custom cocktail of the night! Mark McBride, Director of Philanthropy shared the amazing story of how Project Angel Food started 28 years ago to “Send Love in the Form of Food”. Along with an amazing announcement of Project Angel Food receiving funding for a pilot program to jointly study and publish how healthy food can help reduce costs in healthcare.
Learn more about Project Angel Food here: http://www.angelfood.org/. Learn more about Good Gracious! Events, HERE
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